structure of 121-33-5

4-Hydroxy-3-Methoxybenzaldehyde

CAS No.: 121-33-5 Brand: MolBest
M. Ft.: C8H8O3 Cat. No: G3984465
M. Wt.: 152.15 MDL: MFCD00006942
Storage: Store in a cool,dry area.
Purity Grade Package Stock Price Quantity
99% RG 25G In Stock 4 USD
99% RG 100G In Stock 5 USD
99% RG 500G In Stock 17 USD
99% RG 2.5KG In Stock 50 USD
99% RG 25KG In Stock 430 USD
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Applications of 121-33-5

Vanillin finds extensive applications across various industries:

  • Food Industry: It is widely used as a flavoring agent in desserts, beverages, and confections.
  • Fragrance Industry: Vanillin is a key ingredient in perfumes and scented products due to its pleasant aroma.
  • Pharmaceuticals: Its antioxidant properties make it useful in certain medicinal formulations.
  • Cosmetics: Used in lotions and creams for its fragrance and potential skin benefits.

Biological Activity of 121-33-5

Vanillin exhibits several biological activities, including:

  • Antioxidant Properties: Studies have shown that vanillin possesses strong antioxidant capabilities, which can help mitigate oxidative stress in biological systems.
  • Antimicrobial Activity: Vanillin has demonstrated antimicrobial effects against various bacteria and fungi, making it a potential natural preservative in food applications.
  • Anti-inflammatory Effects: Research indicates that vanillin may reduce inflammation through various mechanisms, including the inhibition of pro-inflammatory cytokines.
  • Neuroprotective Effects: Preliminary studies suggest that vanillin may have protective effects on neuronal cells, potentially offering benefits in neurodegenerative conditions.

NMR spectrum of 121-33-5

Physical sample testing spectrum (NMR) of 121-33-5

Safety Information of 121-33-5

Pictograms

Signal Word

Warning

Hazard Statements

H317 May cause an allergic skin reaction
H319 Causes serious eye irritation

Safety Data Sheet

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Bulk Packaging Price Explanation of 121-33-5

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Purchase Instructions of 121-33-5

All products are for research and development use only, not for any other uses, and must be handled by technically-qualified persons.

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