(S)-4-Oxoazetidine-2-Carboxylic Acid

(2S)-4-oxoazetidine-2-carboxylic acid has several applications:

• Pharmaceuticals: Its derivatives are explored for their potential as drug candidates due to their biological activities.
• Agriculture: As a non-protein amino acid, it may influence plant growth and development when incorporated into proteins.
• Chemical Synthesis: It serves as an intermediate in synthesizing other complex organic molecules.

Research indicates that (2S)-4-oxoazetidine-2-carboxylic acid exhibits various biological activities. It is known to play a role as a non-protein amino acid, which can be incorporated into proteins in certain plant species, such as sugar beets. This incorporation may influence protein structure and function. Additionally, its derivatives have been studied for potential therapeutic effects, including antimicrobial and anticancer properties.

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All products are for research and development use only, not for any other uses, and must be handled by technically-qualified persons.

These products are explicitly not intended to be used in foods and/or cosmetics and/or drugs (human and veterinary) and/or consumer products and/or biocides and/or pesticides of any kind unless explicitly stated otherwise.

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