4-Hydroxy-5-Methyl-3-Furanone

The applications of 4-hydroxy-5-methyl-3-furanone are diverse:

• Food Industry: Primarily used as a flavoring agent in food products due to its pleasant aroma and taste characteristics.
• Pharmaceuticals: Its biological activities suggest potential applications in drug development, particularly concerning metabolic disorders like obesity.

Research has highlighted various biological activities associated with 4-hydroxy-5-methyl-3-furanone:

• Anti-obesity Effects: In vitro studies suggest that this compound exhibits anti-obesity properties, potentially influencing metabolic pathways related to fat accumulation.
• Flavor Compound: It is also noted for its contribution to the flavor profile of beef and other cooked foods, enhancing sensory characteristics through its formation during cooking processes.

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Our sales team will promptly prepare an accurate quotation for your bulk order and provide a comprehensive pricing proposal.

All products are for research and development use only, not for any other uses, and must be handled by technically-qualified persons.

These products are explicitly not intended to be used in foods and/or cosmetics and/or drugs (human and veterinary) and/or consumer products and/or biocides and/or pesticides of any kind unless explicitly stated otherwise.

Products are not sold to individuals. We do not ship to residential addresses. Consumer orders will be cancelled without notice.

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