structure of 53188-23-1

β-D-Fructose(CAS 53188-23-1)

CAS No.: 53188-23-1 Brand: MolBest
M. Ft.: C6H12O6 Cat. No: G1947551
M. Wt.: 180.16 MDL: No record
Storage: Store in a cool,dry area. Use: For laboratory research use only
Purity Grade Package Stock Price Quantity
98%
Documents:COASDS
RG 250MG In Stock 9 USD
98%
Documents:COASDS
RG 1G In Stock 21 USD
98%
Documents:COASDS
RG 5G In Stock 70 USD
98%
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RG 25G In Stock 248 USD
98%
Documents:COASDS
RG 100G In Stock 944 USD
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Applications of 53188-23-1

Industry Application Process
Food & Beverage Production of high-fructose corn syrup (HFCS) Enzymatic isomerization (glucose isomerase converts glucose to fructose)
Food & Beverage Sweetener (enhances sweetness, provides humectancy, improves flavor) Direct addition or blending with other sugars
Food & Beverage Bakery products (promotes browning and provides humectancy) Dough mixing or surface application
Pharmaceuticals Oral liquids and syrups (flavor masking agent) Dissolution and mixing
Pharmaceuticals Alternative to glucose injection (metabolized independently of insulin) Sterile filling
Personal Care & Cosmetics Humectant and conditioning agent (in skincare products and shampoos) Emulsification and mixing
Chemical Industry Production of platform chemicals such as 2-methylfuran and levulinic acid Catalytic dehydration and hydrogenation
Analytical Testing Chromatographic reference standard Preparation of standard solutions

Physical and chemical properties of 53188-23-1

Boiling Point

551.7±50.0 °C at 760 mmHg

Density

1.6±0.1 g/cm3

Exact Mass

180.063385

Flash Point

301.5±26.6 °C

Index of Refraction

1.574

LogP

-1.63

Melting Point

103°C (rough estimate)

Molecular Formula

C6H12O6

Molecular Weight

180.156

PSA

118.22000

Storage condition

Sealed in dry,Room Temperature

Vapour Pressure

0.0±3.4 mmHg at 25°C

Q&A for CAS 53188-23-1

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Operate under the ISO 9001 system