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structure of 557-48-2

Trans,Cis-26-Nonadienal(CAS 557-48-2)

CAS No.: 557-48-2 Brand: MolBest
M. Ft.: C9H14O Cat. No: G2969821
M. Wt.: 138.21 MDL: MFCD00007009
Storage: Store in a cool,dry area. Use: For laboratory research use only
HS CODE: 2912190090 UN No.: UN 1993
Purity Grade Package Stock Price Quantity
97%
Documents:COANMRGCMSSDS
RG 1G In Stock 13 USD
97%
Documents:COANMRGCMSSDS
RG 5G In Stock 51 USD
97%
Documents:COANMRGCMSSDS
RG 25G In Stock 203 USD
97%
Documents:COANMRGCMSSDS
RG 100G In Stock 793 USD
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Applications of 557-48-2

Industry Application Processing
Fragrance & Flavor Used in formulating fresh, green-leaf and fruity fragrances—such as citrus, cucumber, watermelon, and leafy green—to impart natural, crisp top notes Applied as a key fragrance ingredient in fragrance formulations; typically added at 0.1–5 ppm concentration to household or food-grade fragrances (e.g., shower gels, shampoos) or food flavors, directly dissolved in solvents such as ethanol or diethyl phthalate prior to blending with other aroma chemicals
Food Industry Used as a food flavoring agent to enhance fruit flavors—particularly watermelon and cucumber—and improve overall aromatic complexity Used as a synthetic flavoring substance in beverages, confectionery, and ice cream in accordance with GB 2760–2024 “National Food Safety Standard – Usage Standard for Food Additives”; maximum permitted levels are controlled within 0.1–1.0 mg/kg based on FAO/WHO JECFA evaluations, and the compound is uniformly incorporated into the formulation after dilution in an appropriate solvent
Household & Personal Care Products Imparts a natural green-leaf odor to detergents, fabric softeners, and air fresheners, enhancing product sensory performance Blended with surfactants and solvents at ambient temperature; no heating or catalysis required. Due to thermal sensitivity, processing temperature must be maintained at ≤40 °C to prevent cis-trans isomerization and aldehyde oxidation

Physical and chemical properties of 557-48-2

Boiling Point

94.00 to 95.00 °C. @ 18.00 mm Hg

Density

0.850-0.870

Exact Mass

138.10400

Flash Point

181 °F

H Bond Acceptors

1

H Bond Donors

0

Index of Refraction

1.470-1.475

LogP

2.799 (est)

Molecular Formula

C9H14O

Molecular Weight

138.20700

Odor

powerful, violet-cucumber odor

PSA

17.07000

Sensitivity

Air Sensitive

Solubility

soluble (in ethanol)

Storage condition

Refrigerator

Spectrums of 557-48-2

Attention:
1.The NMR spectrum displayed on the page is a pre-sale reference spectrum and may differ from that of the actual received batch.
2.The accompanying documentation will include the NMR spectrum and purity analysis data for the shipped batch.
Physical sample testing spectrum (NMR) of 557-48-2

Retrosynthesis analysis of 557-48-2

Q&A for CAS 557-48-2

1. How can I verify product quality?
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Yes. We support customization of Lab Grade purity, packaging size, and special testing requirements. Share your needs and we’ll provide a tailored solution.

10. Is the COA consistent with the shipped batch?
Yes. Batch COA available matches the actual shipment. COAs shown online are for reference or from previous batches.

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Download SDS of 557-48-2

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Signal Word

Warning

Hazard Statements

H315 Causes skin irritation
H317 May cause an allergic skin reaction

Safety Data Sheet

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Operate under the ISO 9001 system